Pão de Queijo, (loosely translated from Portuguese as "bread of cheese") is a regional recipe using Cassava (tapioca or manioc), cage free eggs, cow milk and local specialty cheese. This combination produces a delicious snack, golden-crispy on the outside and silky soft on the inside, besides being extraordinary delicious, Pão de queijo is all natural and glúten free.
The saypao was born through the Brazilian brothers dream to conquer the american market with Pão de Queijo, traditional recipe from their land. In partnership with Forno de Minas (Forno Foods), the brothers built a food truck Say Pao de Queijo inaugurated in April/2018. The menu, developed by Brazilian Chef offers many options of sandwiches combining: American, Brazilian and Peruvian food. Our menu will work as a Food Lab, during the season many combinations will be tested in order of discover the best recipes. A Food Truck concept was a best way to deliver this experience to more people.
Delicious Brazilian Homestyle Pork with marinated Onion and Mayonnaise served on Pão de Queijo
Delicious Brazilian style beef brisket, served on Pao de Queijo with Gouda Cheese and BBQ Sauce.
Traditional Mediterranean recipe: Pesto, Tomato and Fresh Mozzarella served on Pão de Queijo
How about taking our experience to your event? Our truck is available for parties, corporate events, weddings, political uprisings, bar or bat mitzvahs - whatever you have in mind!
We can offer all of menu options and customize menu according your request. Email us firstname.lastname@example.org and receive our quote!
393 Main Street, Everett, Massachusetts 02149, United States
Copyright © 2018 Saypao